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Pangea Shellfish Company

Oysters, Katama Signature, In Shell, Farmed, 100 Count bag

Oysters, Katama Signature, In Shell, Farmed, 100 Count bag

A salt bomb with a sweet-as-candy finish
- Sourced from United States
  • EXCEPTIONAL FLAVOR PROFILE: Each 3.75-inch oyster offers plump, firm meat bursting with oceanic salinity and a smooth sweetness, creating the perfect combination of brine, balance, and texture chefs love for raw bars and seafood menus.
  • SUSTAINABLY FARMED AND EXPERTLY CULTIVATED: Grown from Maine hatchery seed in a tidal upweller, then matured in a rack-and-bag system, these oysters develop strong shells, consistent size, and the bold, clean flavor distinctive of Martha’s Vineyard waters.
  • BULK 100 COUNT IDEAL FOR PROFESSIONAL KITCHENS: Perfect for chefs, caterers, and seafood restaurants, this 100 count bag provides an ample supply of premium oysters designed for raw service, fine dining presentations, or upscale seafood pairings.
  • AUTHENTIC TASTE OF THE ATLANTIC: With their crisp salinity and subtly sweet finish, Katama Signature Oysters pair beautifully with dry champagne, crisp wines, or citrus mignonettes, offering a true expression of New England’s coastal terroir.

SHIP METHOD: FedEx PRIORITY

Delivers within 2 business days

Shipping calculated at checkout.
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