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THE SMOKING GOOSE LLC
Pork, Jowl Bacon, Whole Slab, 4 X 4 Lbs
Pork, Jowl Bacon, Whole Slab, 4 X 4 Lbs
Whole jowl muscle along the jaw and under the pork cheeks. Dry rub cured under hearty dose of cracked black peppercorns and coriander. Smoked over apple wood
- Sourced from United States
- Sourced from United States
- WHOLE SLAB FOR CHEFS: Offered in a 16 lb Case (4 Pieces of 4 lb Each), this whole jowl bacon slab allows chefs to slice to preferred thickness, ideal for custom preparation in restaurants, butcher counters, and catering kitchens.
- PREMIUM TEXTURE AND FLAVOR: The marbling in the jowl produces crisp edges and a rich, silky mouthfeel when rendered. Its balanced smoke and spice profile make it perfect for breakfast service, gourmet sandwiches, or charcuterie boards.
- HUMANELY RAISED, ANTIBIOTIC-FREE PORK: Produced from pasture-raised hogs with no antibiotics or growth promotants, this bacon honors traditional methods while supporting ethical and sustainable sourcing for superior taste.
- SMALL-BATCH ARTISAN QUALITY: Each slab is handcrafted by Smoking Goose artisans who focus on flavor integrity, texture, and natural balance—resulting in a chef-grade product trusted by professional kitchens nationwide.
SHIP METHOD: FedEx PRIORITY
Delivers within 2 business days
Shipping calculated at checkout.
