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THE SMOKING GOOSE LLC
Sausage, Andouille, 10 X 16 Oz
Sausage, Andouille, 10 X 16 Oz
Pork sausage with cayenne pepper, dry mustard, cloves, mace, thyme, allspice
- Sourced from United States
- Sourced from United States
- RICHLY SPICED AND SLOW-SMOKED: Boldly seasoned with cayenne pepper, dry mustard, cloves, mace, thyme, and allspice, this sausage offers deep, smoky heat and aromatic balance — perfect for jambalayas, gumbos, and signature dishes.
- CHEF-READY AND BULK-PACKED: Each 10 lb Case (10 Packs of 16 oz Each) provides consistency and convenience for professional kitchens, designed to deliver premium flavor and quality in every preparation.
- ANTIBIOTIC-FREE AND HUMANELY RAISED: Made with pork raised on pasture without antibiotics or growth promotants, ensuring clean, honest ingredients that align with the values of modern chefs and discerning diners.
- HANDCRAFTED SMALL-BATCH QUALITY: Smoking Goose combines old-world methods with innovation, producing an Andouille Sausage known for its authentic texture, savory richness, and professional-grade versatility in fine dining.
SHIP METHOD: FedEx PRIORITY
Delivers within 2 business days
Shipping calculated at checkout.
